ORDER V BAR
NATURALLY RAISED GRASS FED BEEF
V Bar Beef is a seasonal commodity due to the growth of the grass in the state of Colorado. Our beef is available from August through October, however, ground beef is available all year depending on our yearly supply. An early order will place you at the top of our waiting list.
PROPORTIONS OF CUTS OF BEEF
(Approximate lbs. in each Category)
CUTS |
HALF |
QUARTER |
BUNDLE |
TEEZER |
Grilling Steaks |
44 |
22 |
11 |
5.5 |
Round (minute) |
16 |
8 |
4 |
2.0 |
Roasts |
50 |
25 |
12 |
6.0 |
Ground Beef |
62 |
31 |
16 |
8.0 |
Stew Beef |
8 |
4 |
2 |
1.0 |
Short Ribs |
12 |
6 |
3 |
1.5 |
Fajita Beef |
8 |
4 |
2 |
1.0 |
APPROXIMATE TOTAL |
200 |
100 |
50 |
25.0 |
CUTTING SPECS
Half Beef may be ‘Custom Cut’ to your specifications.
Chart below is “In-House” cutting specs for all other packages.
| CUT |
DESCRIPTION |
UNITS |
Grilling Steaks |
1 inch thick |
One per pkg |
Roasts |
3 lbs each |
One per pkg |
Minute Steaks |
6 oz each |
Two per pkg |
Ground Beef |
87% to 90% lean |
One lb per pkg |
Stew Beef |
Cubed |
One lb per pkg |
Fajita Beef |
Thin sliced Sirloin Tip |
One lb per pkg |
Beef Liver |
½ inch sliced |
One-half lb per pkg |
Beef Short Ribs |
|
Two lb per pkg |
V BAR BEEF PRICING
Size or Lots of Beef are approximate in lbs. Prices do not include shipping and delivery.
Personal delivery is available by V Bar Beef within a 150 mile radius. Please contact us for delivery prices.
PRODUCT DESCRIPTION |
PRICE
PER LB |
APPPROXIMATE
SIZE or LOTS |
DOWN
PAYMENT |
ADDITIONAL $
DUE ON DELIVERY |
Half Beef |
$ 5.25 |
200 lbs |
$525.00
|
$525.00 |
Quarter Beef |
$ 5.50 |
100 lbs |
$275.00
|
$275.00 |
Beef Bundle |
$ 5.75 |
50 lbs |
$145.00
|
$142.50 |
Freezer Teezer Beef |
$ 6.00 |
25 lbs |
$75.00
|
$75.00 |
Ground Beef |
$ 4.00 |
10 lbs |
$40.00
|
$0 |
Soup Bones |
$ 2.00 |
1 lb |
$2.00
|
$0 |
Dog Bones |
$ 2.00 |
1 lb |
$2.00
|
$0 |
Liver |
$ 2.00 |
1 lb |
$2.00
|
$0 |
Tongue |
$ 3.00 |
2 lbs |
$6.00
|
$0 |